Kaldereta
Dish
Kaldereta or caldereta is a goat meat stew from the Philippines. Variations of the dish use beef, chicken, or pork.
Commonly, the goat meat is stewed with vegetables and liver paste. Vegetables may include: tomatoes, potatoes, olives, bell... Wikipedia
Origin: Philippines
Region or state: Popular in the Philippines, Luzon (Southern Tagalog)
Variations: Beef, pork, chicken
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