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Tryptophan

Amino acid
Tryptophan là một amino acid có công thức là C₁₁H₁₂N₂O₂, không có mùi và là một amino acid không thay thế được. Tryptophan chứa dị vòng indol. Trong hệ tiêu hoá tryptophan được tiêu hoá thành hai dị vòng là indol và xcatol. Wikipedia
Phân loại: Amino acid và Aromatic amino acid
Công thức: C11H12N2O2
Có thể hòa tan trong: Nước
ID IUPAC: Tryptophan or (2S)-2-amino-3-(1H-indol-3-yl)propanoic acid
Khối lượng phân tử: 204,23 g/mol
Ảnh Jmol-3D: ảnh
Độ axit (pKa): 2.38 (carboxyl), 9.39 (amino)

Mọi người cũng hỏi
4 thg 2, 2022 · Tryptophan is an amino acid needed for normal growth in infants and for the production and maintenance of the body's proteins, muscles, ...
13 thg 11, 2023 · Tryptophan is an essential amino acid that plays a role in the production of serotonin, melatonin, niacin, and nicotinamide.
Tryptophan is a naturally occurring amino acid found in many foods. We explain what it does, how it impacts your health, and what to know about supplements.
Tryptophan từ en.m.wikipedia.org
Tryptophan (symbol Trp or W) is an α-amino acid that is used in the biosynthesis of proteins. Tryptophan contains an α-amino group, an α-carboxylic acid ...
Tryptophan từ www.healthline.com
25 thg 7, 2023 · Tryptophan is an amino acid that performs important functions in your body. Here's how it can boost your sleep quality and mood.
23 thg 3, 2009 · Tryptophan is the sole precursor of serotonin and, once consumed, tryptophan is distributed throughout the human body in the circulatory system.
L-Tryptophan is an essential amino acid that is necessary for making proteins. It is naturally found in red meat, poultry, eggs, and dairy.
26 thg 9, 2018 · Tryptophan is an essential plant-derived amino acid that is needed for the in vivo biosynthesis of proteins. After consumption, it is ...
Tryptophan từ www.sleepfoundation.org
5 ngày trước · Tryptophan is an essential amino acid found in various foods, including turkey. Tryptophan can influence mood and sleep by affecting serotonin ...
L-Tryptophan is an essential amino acid naturally found in red meat, poultry, eggs, and dairy. It must be consumed and is necessary for making proteins.