Traditional Dominican Cookery contains 100 classic recipes for favorite Dominican starters, main dishes, buffet food, hot and cold beverages, desserts and cakes. ... Google Books
Originally published: April 2007
Authors: Clara Gonzalez and Ilana Benady
Traditional Dominican Cookery contains 100 classic recipes for favorite Dominican starters, main dishes, buffet food, hot and cold beverages, desserts and ...
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Carefully chosen to satisfy different tastes and levels of expertise, these recipes have something in common: they are the essence of the Dominican culinary ...
Clara Gonzalez is a food writer, culinary photographer, cookbook author, & founder of Tia Clara® & Tia Clara's Dominican Cooking, where she's shared her ...
Clara R. Gonzalez has 3 books on Goodreads with 70 ratings. Clara R. Gonzalez's most popular book is Aunt Clara's Dominican Cookbook: 100 Traditional Dom...
23 years of authentic traditional Dominican recipes by Tía Clara. Good food, like Mami's. Made in with ❤️. Pan sobao or Pan sobado (Breakfast bread).
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The second edition of this bestseller introduces the reader to the Dominican cuisine as a whole cultural experience with its humorous anecdotes, ...