Flexitarianism
A flexitarian diet, also called a semi-vegetarian diet, is one that is centered on plant foods with limited or occasional inclusion of meat. For example, a flexitarian might eat meat only some days each week. Wikipedia
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Jan 6, 2017 · A flexitarian or semi-vegetarian diet (SVD) is one that is primarily vegetarian with the occasional inclusion of meat or fish.
The Flexitarian Diet - Chemistry - Western Oregon University
wou.edu › chemistry › biochemistry-bites
Basically to sustain this diets limit carbohydrate and sugar intake, eliminate processed food, consume high amounts of plant based food, and limit meat intake.
Western diets, primarily responsible for rapid deterioration of ecological and human wellbeing, encourage ever-increasing production and consumption of meat ...