A Century of Canadian Home Cooking: 1900 Through the '90s
Book by Carol Ferguson and Margaret Fraser
Originally published: 1992
Authors: Margaret Fraser and Carol Ferguson
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(19) · In stock
This book is a really neat view of Canadian history through food for each decade starting from 1900. It tends to put an overly positive spin on each decade but ...
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A Century of Canadian Home Cooking (1900 Through the '90s) by Carol Ferguson; Margaret Fraser - ISBN 10: 0139534156 - ISBN 13: 9780139534157 - Prentice Hall ...
In stock
Oversized hardcover with unclipped dust jacket, xix + 254 pages, extensively illustrated with "original, full-color food photography [and] archival [some ...
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(19)
A Century of Canadian Home Cooking (1900 Through the '90s) by Carol Ferguson, Margaret Fraser (1992) Hardcover [unknown author] on Amazon.com.
A Century of Canadian Home Cooking 1900 Through the 90s ; Quantity. 1 available ; Item Number. 196109698278 ; Author. Carol Ferguson, Margaret Fraser ; Book Title.
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(9)
A definitive guide to a century of culinary history in Canada. ... A wonderful culinary history of Canada, and an invaluable collection of heritage recipes.
$9.09
Cover for "A Century of Canadian Home Cooking (1900 Through the '90s).
Bibliographic information ; Authors, Carol Ferguson, Margaret Fraser ; Publisher, Prentice-Hall Canada, 1992 ; ISBN, 0139534156, 9780139534157 ; Length, 254 pages.
$842.00
Book Format. Hardcover ; Author. Carol Ferguson; Margaret Fraser ; Title. A Century of Canadian Home Cooking (1900 Through the '90s) ; Warranty information.
a CENTURY of Canadian Home Cooking 1900 Through The 90s · Buy It Now. Century of Home Cooking Margaret Fraser Carol Ferguson. Sign in to check out · Check out as ...
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