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Papaya

Papaya

Plant
The papaya, papaw, or pawpaw is the plant species Carica papaya, one of the 21 accepted species in the genus Carica of the family Caricaceae. It was first domesticated in Mesoamerica, within modern-day southern Mexico and Central America. It is... Wikipedia
Scientific name: Carica papaya
Family: Caricaceae
Calories in a cup: 62 calories
Genus: Carica
Kingdom: Plantae

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The possible health benefits of consuming papaya include a reduced risk of heart disease, diabetes, cancer, aiding in digestion, improving blood glucose control ...
The papaya papaw or pawpaw is the plant species Carica papaya, one of the 21 accepted species in the genus Carica of the family Caricaceae.
Aug 18, 2023 ˇ A medium-sized papaya contains more than 200% of the vitamin C you need per day. This vitamin helps reduce the risk of heart disease and boosts ...
Papayas, raw ; Protein, 0.47, g ; Total lipid (fat), 0.26, g ; Ash, 0.39, g ; Carbohydrate, by difference, 10.8, g ...
Papaya is rich with vitamins, minerals and reduces inflammation. In fact, a cup of raw papaya contains 150 percent of the recommended daily intake of Vitamin C ...
Nov 15, 2023 ˇ Papaya (Carica papaya) fruit contains the proteolytic enzymes papain and chymopapain before ripening, but they are not present in the ripe ...
Dec 4, 2018 ˇ Papayas are tropical fruit high in vitamin C and antioxidants. Certain compounds in papayas may have anticancer properties and improve heart ...
Julian W. Sauls Extension Horticulturist. Papaya is native to Central America and is grown in tropical and warmer subtropical areas worldwide.
8 days ago ˇ Papaya, succulent fruit of a large plant of the family Caricaceae. Papaya is cultivated throughout the tropical world and is a popular ...
Papaya (Carica papaya) is a tropical tree. Its ripe fruit is considered safe, but unripe papaya fruit contains papain and can damage the esophagus.