Mar 17, 2021 · Potage, the blended vegetable soup that is a French home cooking classic is something everyone--everyone should learn to make.

Sep 24, 2022 · A classic from the French repertoire, this Carrot Soup (also known as Potage Crécy) mixes carrots and rice to create a deliciously thick and ...

Jul 17, 2010 · This recipe is an old family favorite from Spain. It is a true comfort food. There is nothing like a pot of beans simmering all day with ham ...

Sep 26, 2021 · This easy and customizable French vegetable soup, aka potage, is the perfect way to cook root vegetables for a cozy fall or winter meal.

Pottage or potage (/pɒˈ-, pəˈ-/, French: [potaʒ]; from Old French pottage 'food cooked in a pot') is a term for a thick soup or stew made by boiling vegetables, grains, and, if available, meat or fish. It was a staple food for many centuries.

Oct 30, 2023 · Corn Potage is an easy French-influenced Japanese corn soup that's rich, creamy and ultra-smooth. This recipe comes together from just a ...

Jan 18, 2023 · A simple but delicious soup to prove that even peasants in the Middle Ages sometimes got the menu right!

Feb 21, 2021 · Potage aux légumes is a French vegetable soup that has been blended until there are no visible chunks left. Nourishing and flavorful, a good ...

Dec 5, 2016 · Delicious creamy simple vegetable potage made with potato, leeks, and carrots.This is thicker and creamier than soup with touch of nutmeg.