Koliva
Food
Koliva, also spelled, depending on the language, kollyva, kollyba, kolyvo, or colivă, is a dish based on boiled wheat that is used liturgically in the Eastern Orthodox Church for commemorations of the dead. Wikipedia
Alternative names: Kollyva, Colivă, Funeral Cake
Main ingredients: Wheat kernels, honey or sugar
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May 17, 2021 · It's a ritual food meaning that it's used for a particular occasion. And of course as with most things in Orthodoxy, everything has a meaning.
Does this look like a good koliva recipe? - Worldwide Greeks
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Feb 13, 2024 · Ingredients: · 2 cups whole wheat berries · 1/2 cup powdered sugar · 1/2 cup chopped walnuts · 1/4 cup sesame seeds · 1/4 cup chopped almonds ...
Jan 15, 2024 · Koliva, a symbol of eternal life at Orthodox Christian memorials intertwines wheat berries, spices, and Jordan almonds for a life well ...
State: Koliva is made of boiled wheat mixed with sugar and spices. It symbolizes the eternal cycle. People like wheat, must be buried to grow and have new life.
Koliva is a traditional memorial dish in the Orthodox Church. If you need this recipe, our hearts go out to you. We are sorry for your loss.