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Garai
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Sorgum atau garai adalah tanaman serbaguna yang dapat digunakan sebagai sumber pangan, pakan ternak dan bahan baku industri. Sebagai bahan pangan, garai berada pada urutan ke-5 setelah gandum, jagung, padi, dan jelai. Garai merupakan makanan pokok... Wikipedia
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29 Jan 2009 · Sorghum, an African grass related to sugar cane and maize, is grown for food, feed, fibre and fuel. We present an initial analysis of the ...
Sorghum is a non-GMO, gluten free, ancient grain that is most commonly used as feed for livestock but is also a popular food grain for people residing in Asia ...
garai · Cari entri dan contoh kalimat di Wikipedia untuk: garai · Cari entri dan contoh kalimat di Wikisource untuk: garai · Cari entri dan contoh kalimat di ...
Sorghum · Acreage by Year, US PNG | PDF · Acreage & Change from Previous Year by State PNG | PDF · Yield & Change from Previous Month by State PNG | PDF ...
22 Jan 2017 · Sorghum is the fifth most produced cereal in the world and is a source of nutrients and bioactive compounds for the human diet.
PROGRAM OBJECTIVES · Recruit new leadership and prepare participants interested in pursuing leadership roles within the sorghum industry. · Expose participants ...
7 Mar 2024 · Study points to genetic strategies for altering crop-plant flowering time to increase production of fuel-generating biomass.
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Sweet stalks are good for syrup or chewing. Immature sorghum seeds are a traditional food both in Sudan and in South India; this variety is ready when the ...
Sweet sorghum stalks contain up to 75% juice, varying between 12 and 23% in sugar. There's enough juice in an acre of sweet sorghum to make 400 to 800 gallons ...
18 Des 2013 · While the grain of sorghum is edible, its leaves can sometimes contain levels of hydrogen cyanide that are toxic to humans and animals.