Amount Per 3 oz (85 g) | |
Calories 207 | |
% Daily Value* | |
Total Fat 12 g | 18% |
Saturated fat 4.8 g | 24% |
Cholesterol 78 mg | 26% |
Sodium 48 mg | 2% |
Potassium 286 mg | 8% |
Total Carbohydrate 0 g | 0% |
Dietary fiber 0 g | 0% |
Sugar 0 g | |
Protein 23 g | 46% |
Caffeine 0 mg | |
Vitamin C | 0% |
Calcium | 1% |
Iron | 8% |
Vitamin D | 2% |
Vitamin B6 | 25% |
Cobalamin | 23% |
Magnesium | 4% |
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In American butchery, the sirloin steak is cut from the sirloin, the subprimal posterior to the short loin where the T-bone, porterhouse, and club steaks ...
Rating
(121) · 11 min
Apr 5, 2024 · Learn to cook sirloin steak perfectly with this easy, foolproof method & time chart. You'll love this juicy, tender top sirloin steak ...
Rating
(127) · 25 min
Jul 26, 2020 · Sirloin steak gets the royal treatment, first topped in mesquite seasoning and then finished with a delicious garlic herb butter sauce.
Rating
(1,057) · 30 min
Jul 14, 2022 · This grilled sirloin steak recipe includes a super garlicky melted butter that's made with freshly minced garlic and garlic powder.
For the perfect medium-rare degree of doneness, your Top Sirloin steak grill time should be 9–12 minutes (on gas or charcoal) for a 1-inch steak. For a 1½ inch ...
This steak is cut from the cap off Top Sirloin Butt and is a tender and lean cut that is ideal for several cooking methods and dishes.
Rating
(5) · 50 min
Jun 7, 2023 · Sear – Heat the oil in a 12-inch cast iron skillet over medium-high heat. When the oil is very hot (shimmering but not smoking), add the steaks.
Place steak on a baking tray and put in the oven. Roast for 45-60 minutes, depending on your desired doneness level (remove at about 115 degrees for medium-rare) ...
Rating
(116) · 25 min
Mar 25, 2020 · This sirloin steak is seared to golden brown perfection, then topped with garlic and herb butter. A simple, yet totally satisfying way to ...
$10.00
A perfect little steak for fajita night or for the kids - also works great on the grill. Top Sirloin is lean but flavorful. Season generously, give it a good ...