Kaju katli
Indian dish
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Kaju katli, also known as kaju barfi, is an Indian dessert, originating in the Deccan, and is popularly consumed throughout north India. Kaju means cashew; barfi is often made by thickening milk with sugar and other ingredients. Kesar kaju katli... Wikipedia
Origin: India
Place of origin: India
Main ingredients: Cashew nuts, sugar, ghee
Food energy (per serving): 41 kcal (172 kJ)
Alternative names: Kaju Katri, Kaju Barfi
Associated cuisine: Indian
Course: Dessert
People also ask
What are Kaju Katli made of?
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What is the difference between Kaju Katli and barfi?
Rating
(345) · 30 min
Jun 17, 2023 · Kaju katli is a smooth thin fudge made with cashews & sugar. This Indian cashew fudge is a popular Diwali sweet that everyone loves!
Rating
(13) · 25 min
Sep 3, 2019 · Kaju Katli is a sweet made out of cashews. It's often made during the festivals of Diwali and Holi and is one of the most popular Indian ...
Rating
(85) · 20 min
Oct 20, 2022 · This Kaju Katli recipe makes traditional Indian cashew fudge with cashews and sugar. Enjoy the Kaju Barfi as sweet treat anytime.
Aug 19, 2023 · 1 cup cashews (kaju); 1/2 cup sugar; 1/4 cup water; 1/2 teaspoon cardamom powder; 1 tablespoon ghee (clarified butter) for greasing.
Duration: 5:18
Posted: Oct 20, 2023
Posted: Oct 20, 2023