Carnitas
Dish
Carnitas, literally meaning "little meats", is a dish of Mexican cuisine that originated in the state of Michoacán. Carnitas are made by braising or simmering pork in oil or preferably lard until tender. Wikipedia
People also ask
What kind of meat is carnitas?
What is carnitas vs barbacoa?
What is the best cut for carnitas?
How do you eat carnitas?
Sep 1, 2023 · Congratulations, you've just made epic carnitas. Yes, pork, lard, and salt in a dutch oven is all you need for the most delicious and rich ...