Junk food
"Junk food" is a term used to describe food that is high in calories from macronutrients such as sugar and/or fat, and possibly sodium, making it hyperpalatable, but with insufficient dietary fiber, protein, or micronutrients such as vitamins and... Wikipedia
Inventor: Michael F. Jacobson
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'Junk food' is food that contains high levels of fats, salt or sugar, and lacks nutrients such as fibre, vitamins and minerals.
Fast Food and Overeating · It's low in fiber. · It's high in palatability (that is, it tastes good). · It offers a high number of calories in a small volume.
21 Junk Food Recipes We Love · Savory · Perfect Thin and Crispy French Fries · The Ultimate Poutine · Mozzarella-Stuffed Crispy Baked Onion Rings · Chili Cheese ...