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Börek

Food
Börek or burek is a family of pastries or pies found in the Balkans, Middle East and Central Asia. The pastry is made of a thin flaky dough such as filo with a variety of fillings, such as meat, cheese, spinach, or potatoes. Wikipedia
Place of origin: Türkiye
Main ingredients: Flaky pastry (usually filo), various fillings
Alternative names: Burek, börek, bourekas, boreg, byrek
Variations: Meat, potatoes, leafy greens, cheese, eggplant, mushrooms

People also ask
Börek from en.m.wikipedia.org
Börek or burek is a family of pastries or pies found in the Balkans, Middle East and Central Asia. The pastry is made of a thin flaky dough such as filo ...
Börek from www.greatbritishchefs.com
1 hr 15 min
Helen Graves' stunning börek recipe is packed with tangy white Turkish cheese, but feel free to use feta if you can't get your hands on the type used here.
Börek from www.pickuplimes.com
Rating (14) · 50 min
The pastry is made of a thin flaky dough with a variety of fillings, such as cheese, spinach, or potatoes. We made our vegan version with tofu and spinach, but ...
Börek from foolproofliving.com
Rating (23) · 1 hr 5 min
Jun 14, 2022 · This Turkish Borek Recipe explodes with sumptuous Middle Eastern/Mediterranean flavor. Flaky, creamy, and filling, this cheese borek ...
Börek from vidarbergum.com
Rating (16) · 45 min
Jan 13, 2022 · Simple and authentic step-by-step recipe for how to make Turkish börek in a tray. Delicious Turkish food!
Börek from mydearkitcheninhelsinki.com
Sep 19, 2016 · Börek – Rolled Filo Pastry With Spicy Potato And Onion Filling · 1. In a medium pan, sauté the onions in olive oil until they are cooked, but ...
Börek from theeuropeandish.com
Rating (1) · 40 min
Jun 1, 2023 · No fry Turkish Borek (Börek) Recipe -Lovely, savory pastry from the Middle Eastern/Mediterranean cuisine. Prepared with crispy filo dough ...
Börek from annavoloshyna.com
1 hr
Nov 2, 2023 · This layered savory pastry is incredibly popular in Eastern Europe, Turkey, and Baltik countries. No wonder why, It's can be filled with all ...