Thomas Keller
American chef and restaurateur
Thomas Aloysius Keller is an American chef, restaurateur, and cookbook author. He and his landmark Napa Valley restaurant, The French Laundry in Yountville, California, have won multiple awards from the James Beard Foundation, notably the Best... Wikipedia
Born: 1955 (age 68 years), Marine Corps Base Camp Pendleton, Camp Pendleton South, CA
Education: Palm Beach State College (1974–1975)
Partner: Laura Cunningham
Parents: Edward Keller and Betty Keller
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Thomas Keller is chef and proprietor of The French Laundry, Per Se, Bouchon, Bar Bouchon, Bouchon Bakery, and Ad Hoc. He has authored five cookbooks ...
Thomas Aloysius Keller (born October 14, 1955) is an American chef, restaurateur, and cookbook author. He and his landmark Napa Valley restaurant, ...
Chef / Proprietor, Thomas Keller Restaurant Group #TKRG, publisher of @FinesseMagazine, co-founder of @Cup4Cup @kellermannichocolate @regiisova.
5 days ago · Try these famous Thomas Keller recipes at home, like lemon-brined fried chicken and elegant smoked salmon crisps, for a taste of The French ...
Jul 10, 2023 · Thomas Keller grew up in the restaurant business, in Palm Beach, Florida, working his way up from dishwasher to cook.
Thomas Keller is renowned for his culinary skills and exceptionally high standards. He has established a collection of restaurants that set a new paradigm ...
Jun 29, 2023 · Thomas Keller: As it relates to speaking to the guests and what we do, for me, what's key in that portion of our philosophy is reference points.