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Feb 26, 2013 · Scientifically tweaking ratios of salt, sugar and fat to optimize consumer bliss. In his new book, Salt Sugar Fat: How the Food Giants ...
Jun 18, 2013 · Salt, sugar, and fat are “the three pillars of processed food” (pp. xiii, 22, 39, 70, 264, 281, 289, 293, 337). With sugar and fat intake, brain ...
Salt Sugar Fat: How the Food Giants Hooked Us is a book by Michael Moss published by Random House in 2013 that won the James Beard Foundation Award for ...