Sponsoredⓘ
Amount Per 1 oz (28.4 g) | |
Calories 108 | |
% Daily Value* | |
Total Fat 0.7 g | 1% |
Saturated fat 0.1 g | 0% |
Trans fat regulation 0 g | |
Cholesterol 0 mg | 0% |
Sodium 359 mg | 14% |
Potassium 39 mg | 1% |
Total Carbohydrate 23 g | 7% |
Dietary fiber 0.9 g | 3% |
Sugar 0.8 g | |
Protein 2.9 g | 5% |
Caffeine 0 mg | |
Vitamin C | 0% |
Calcium | 0% |
Iron | 8% |
Vitamin D | 0% |
Vitamin B6 | 0% |
Cobalamin | 0% |
Magnesium | 2% |
People also ask
Are pretzels healthy?
What are pretzels made of?
What is the secret ingredient which makes a pretzel taste like a pretzel?
Why do Germans love pretzels?
Rating
(668) · 40 min
This is one of the easiest ways to prepare homemade soft pretzels and the results are extra delicious. The soft pretzel dough only needs to rest for 10 ...
A pretzel (), from German pronunciation, standard German: Breze(l) ( is a type of baked pastry made from dough that is commonly shaped into a knot.
With over 45 pretzel flavors we have something for every pretzel stick lover. Savory pretzels, sweet pretzels, salty pretzels, tangy pretzels, ...
Auntie Anne's is known for hand-baked pretzels to be enjoyed with a refreshing lemonade. Visit our website to stay up-to-date on current news & events!
Hand rolled, hand crafted & fresh squeezed ingredients with a dash of innovative deliciousness - so you can grab a little happiness.
Handcrafted artisanal soft pretzels made with simple, natural ingredients. Expertly crafted with a light, airy brioche interior and a traditional Bavarian-style ...
KC Pretzel Boys offers freshly baked pretzels and savory snacks, all made by hand daily. Whether you're craving a snack or planning an event, our catering ...
Maple & Brown Butter Seasoned Pretzels 7.5 oz. Add to cart: $5 $5. Thai Honey Curry Seasoned Pretzels 7.5 oz. Add to cart: $5 $5.
Dec 3, 2023 · For a special and unique treat, try this recipe for soft pretzels and relive your time at the ballpark. Review more recipes from Baking ...
Rating
(139) · 1 hr 1 min
Sep 18, 2023 · In the bowl of a stand mixer fitted with the dough hook, combine the yeast, barley malt syrup/sugar, and 1/4 cup of the water. Whisk to combine.