Aloo paratha
Food
Aloo paratha is a paratha stuffed with potato filling native to the Indian subcontinent. It is traditionally eaten for breakfast.
It is made using unleavened dough rolled with a mixture of mashed potato and spices which is cooked on a hot tawa... Wikipedia
Food energy (per serving): 290-360 kcal (-1217 kJ)
Alternative names: Alur Porota in Bengali; Alu Parata in Odia; Alu ko parautha in Nepali; Batata na Parotha in Gujarati
Associated cuisine: Pakistani, Indian, Bangladeshi
Region or state: Punjab region, Indian subcontinent
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