Charoset
Food
Charoset, haroset, or charoises is a sweet, dark-colored paste made of fruits and nuts eaten at the Passover Seder. According to the Talmud, its color and texture are meant to recall mortar, which the Israelites used when they were enslaved in... Wikipedia
Main ingredients: Apples, pears, raisins, Figs, Orange juice, Red wine, Pine nuts and Cinnamon
Alternative names: duqqa, dukah, dukeh
Place of origin: Land of Israel
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