Asha Gomez
Chef
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Asha Gomez is the author of the award-winning cookbook My Two Souths: Blending the Flavors of India into a Southern Kitchen, and runs The Third Space, an Atlanta culinary studio where she hosts her streaming cooking classes and YouTube channel... Google Books
Born: Kerala, India
Asha Gomez is a mom, chef, floral designer, lifestyle maven, James Beard nominated author, and a speaker.
I help people sit softly. I'm a mom, chef, lifestyle maven, James Beard nominated author, founder-House of Goretti and Tulip and Tea.
Asha Gomez is a mom, chef, floral designer, lifestyle maven, James Beard nominated author, and a speaker.
Asha Gomez is a celebrated restauranteur and chef. Her Atlanta restaurant Cardamom Hill is a showcase for her distinctive blend of South Indian flavors and ...
Asha Gomez, Conyers, Georgia. 80798 likes · 37 talking about this. Mom, Chef, Florist, Lifestyle Maven, James Beard Nominated Author, Speaker.
Nov 10, 2023 · Her high tea at Tulip & Tea costs $75 per person, plus tax and tip. It requires a reservation and includes a 90-minute experience with a menu ...
I help people sit softly. I'm a mom, chef, lifestyle maven, James Beard nominated author, founder-House of Goretti and Tulip and Tea.
Asha is the author of two cookbooks, My Two Souths (2016), and I Cook In Color (2020), both from Running Press. Both cookbooks have received rave reviews from ...
- chef, activist and cookbook author - about her childhood growing up between India and the U.S., finding her voice in activism and policy work, and pani puri ...
“When you get your first kitchen, you get your spice tin,” says chef Asha Gomez, who was born in the coastal Kerala state of southern India.