Modak
Dumpling
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Modak or Modakam, also referred to as Koḻukattai in Tamil, is an Indian sweet dish popular in many Indian states and cultures. According to Hindu and Buddhist beliefs, it is one of the favourite dishes of Ganesha and the Buddha and is therefore... Wikipedia
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According to Hindu and Buddhist beliefs, it is one of the favourite dishes of Ganesha and the Buddha and is therefore used in prayers. ... The sweet filling ...
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(179) · 1 hr
Sep 20, 2023 · Modak Recipe with and without mould. Modak is believed to be one of the favorite sweets of Lord Ganesha. Also known as Kudumu, kadubu, ...
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(49) · 25 min
Sep 13, 2023 · How to make Modak dough: Firstly, in a large kadai take 2 cup water, ½ tsp salt, and 1 tsp ghee. Mix well and bring the water to a boil. Further ...
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(132) · 1 hr 30 min
Aug 25, 2022 · Modak is Bhagwan Ganesha's favorite sweet and made in many Hindu homes during the first day of Ganesh Chaturthi Festival.
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(16) · 1 hr 30 min
Aug 26, 2022 · "Ukadiche" literally means steamed. Ukadiche Modak is similar to dumplings, with an outer layer of steamed rice flour dough and a sweet ...
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(12) · 1 hr
May 25, 2023 · Fried modak recipe for the Ganesh Chaturthi festival. The crispy, flaky and fried outer cover is stuffed with sweet coconut-jaggery filling.
Duration: 2:39
Posted: Sep 14, 2023
Posted: Sep 14, 2023
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(21) · 1 hr 30 min
Sep 11, 2023 · Ukdiche Modak is an Indian steamed rice dumpling stuffed with jaggery and coconut. This gluten-free recipe is the highlight of Ganesh ...
Sep 12, 2021 · Learn How to make Modak recipe step by step: 1. Take water in a vessel add few drops of oil and salt. Modak Recipe. 2. Boil until they start ...
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(1) · 1 hr 40 min
Aug 30, 2022 · Ukadiche modak is a traditional Maharashtrian steamed rice dumpling stuffed with a sweet mixture of grated coconut and jaggery.