Gimbap
Dish
Gimbap, also romanized as kimbap, is a Korean dish made from cooked rice, vegetables, fish, and meat rolled in gim—dried sheets of seaweed—and served in bite-sized slices. The origins of gimbap are debated. Wikipedia
People also ask
What is the difference between sushi and gimbap?
Is kimbap eaten hot or cold?
What do you eat with gimbap?
What ingredients are in kimbap?
Dec 11, 2023 · I've heard people say both, so I'm not sure which is correct (or if both are correct). If both are correct, can we use them interchangeably ...