Tteok-bokki
Food
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Tteokbokki, or simmered rice cake, is a popular Korean food made from small-sized garae-tteok called tteokmyeon or commonly tteokbokki-tteok. Eomuk, boiled eggs, and scallions are some common ingredients paired with tteokbokki in dishes. Wikipedia
Rating
(70) · 20 min
Feb 28, 2024 · Try this easy tteokbokki recipe to make popular Korean street food at home! These spicy rice cakes are super delicious and highly addictive!
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Rating
(798) · 30 min
Tteokbokki is chewy rice cakes cooked in a red, spicy broth. It's something I used to eat on the streets of Korea after school.
Rating
(368) · 30 min
Feb 14, 2022 · This Korean spicy rice cake dish is No. 1 street food in Korea. Make it at home with this easy tteokbokki recipe! Simply addictive!
Jun 19, 2023 · Anyone have any good recipes/suggestions for non-spicy tteokbokki? · Black bean sauce tteokbokki · Soy sauce · Cream sauce · Agilo e Oilo/garlic.
Tteokbokki (Korean: 떡볶이), or simmered rice cake, is a popular Korean food made from small-sized garae-tteok called tteokmyeon (떡면; "rice cake noodles") ...
Ingredients · 1 package frozen Korean rice cakes · 3 cups water · 2 tbsp. gochujang (Korean red chili paste) · 2 tbsp. soy sauce · 1 pinch gochugaru (Korean ...
Rating
(8)
Feb 2, 2022 · Tteokbokki is a very well known street food in Korea that is especially popular with students. The traditional version is made with rice cakes, ...
20 min
Sep 6, 2023 · Tteokbokki is one of South Korea's most beloved street foods. Start your weekend right with this spicy, cheesy, chewy rice cake!
Duration: 9:46
Posted: Mar 25, 2021
Posted: Mar 25, 2021
Mar 28, 2022 · It's supposed to be sweet AND spicy. Each place has their own sweet/spicy ratio, but you'll be surprised how much sugar (or syrup or whatever ...