Chapati
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Chapati, also known as roti, rooti, rotee rotli, rotta, safati, shabaati, phulka, chapo, sada roti, poli, and roshi, is an unleavened flatbread originating from the Indian subcontinent and is a staple in India, Nepal, Bangladesh, Pakistan,... Wikipedia
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(65) · 37 min
Sep 9, 2023 · Chapati is a traditional unleavened Indian flatbread made with just 3 ingredients – whole wheat flour, ghee/oil & water. Optionally a little ...
Chapatis are made of whole-wheat flour known as atta, mixed into dough with water, oil (optional), and salt (optional) in a mixing utensil called a parat, and ...
Duration: 12:47
Posted: Jun 15, 2023
Posted: Jun 15, 2023
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(1) · 40 min
Jul 4, 2021 · Soft Ugandan Chapatis · 1 kg self-raising flour · 1 tbsp salt · 2 tbsp cooking oil · 1¾ cups cool water ...
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(222) · 30 min
Apr 9, 2024 · Chapati is a traditional Indian flatbread that's easy to make on the stovetop with simple pantry ingredients: wheat flour, oil, salt, ...
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(21) · 20 min
Fresh whole wheat chapati is quick, easy, and delicious; perfect with butter, as an accompaniment, or as a wrap!
1 hr 10 min
3 days ago · The cooking process for chapati is relatively simple in theory: A one-bowl dough is mixed by hand, rested briefly, rolled, shaped, and cooked ...
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(155) · 17 min
Chapati is a type of Indian flat bread, it's very popular in India. It is a staple and made of really simple ingredients: wheat flour, salt and water.
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(63) · 25 min
We can't resist a warm chapati with our favourite curry. This traditional Indian side dish is easier than you think and only takes a handful of ingredients.
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(143) · 2 hr
Jul 20, 2023 · An Indian staple, the chapati is also found in the cuisines of Southeast Asia, the Caribbean, East Africa and beyond.