Janchi-guksu or banquet noodles is a Korean noodle dish consisting of wheat flour noodles in a light broth made from anchovy and sometimes also dasima. Beef broth may be substituted for the anchovy broth. It is served with a sauce made from sesame... Wikipedia
May 13, 2019 · Try this easy Korean noodle soup recipe. The soup is savory, refreshing and comforting. It will also make an easy one bowl meal for any time ...
Dec 1, 2015 · Made janchi-guksu (korean banquet noodle soup) at home…yum.. See ... A place near me does a really good janchi guksu filled with yummy veggies.
May 11, 2021 · These are hot, with an anchovy broth, and seasoning paste on top to mix in and make it a little salty and spicy (but not very). I put zucchini, ...
The literal translation is janchi = banquet/feast and guksu = noodles. Janchi Guksu is a simple noodle soup made with either a meat or a seafood broth and ...