Farsan
Food
Farsan or Pharsāṇ refers to salty snacks originating from the Indian subcontinent. Farsans are a very important part of Marwari cuisine, Gujarati cuisine, Marathi cuisine and Sindhi cuisine, wherein a wide variety of them are prepared on special... Wikipedia
Main ingredients: gram flour
Place of origin: Indian subcontinent
Region or state: Gujarat, Maharashtra, Sindh
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Gujarati Farsan Recipes : Moong Dal Khandvi, Rice Khichu, Khatta Dhokla, Khaman Dhokla,Rava Dhokla, Khandvi, Cabbage Ghughras.
May 25, 2023 · Farsan or Pharsāṇ refers to snacks. Farsans are a very important part of Gujarati cuisine. Here are some of farsan recipes.
Oct 16, 2023 · Farsans are a very important part of Gujarati cuisine, Marathi cuisine and Sindhi cuisine, wherein a wide variety of them are prepared on ...