×

Doreen Fernandez

Filipino writer
Alicia Dorotea Gamboa Fernández, better known as Doreen Fernandez, was a noted Filipino writer, teacher, cultural historian, food critic and scholar who wrote extensively about Philippine theatre and Filipino cuisine. Wikipedia
Born: October 28, 1934, Manila, Philippines
Died: June 24, 2002 (age 67 years), New York, NY
Spouse: Wili Fernandez (m. 1958–1998)
Books
Alicia Dorotea Gamboa Fernández (October 28, 1934–June 24, 2002), better known as Doreen Fernandez, was a noted Filipino writer, teacher, cultural historian ...
Doreen Fernandez from www.nytimes.com
Jul 30, 2019 · Doreen Gamboa Fernandez grew up a sugar planter's daughter on the island of Negros in the Philippines, and became a quiet revolutionary on ...
People also ask
Doreen G. Fernandez. 1934-2002. Prodigious writer, literary scholar, cultural historian, and much-beloved teacher. About Doreen. Doreen G. Fernandez.
Doreen Fernandez from www.goodreads.com
Doreen Gamboa Fernandez (28 October 1934 – 24 June 2002) was a Filipino professor, historian, writer and critic best known for her writings on Filipino food ...
The Food of the Philippines: Authentic Recipes from the Pearl of the Orient (Periplus World Food Series). by Reynaldo Alejandro · 4.14.1 out of 5 stars.
She has taught us that food writing can be a scholarly pursuit, eating an erudite experience, and the celebration of Filipino cooking an affirmation of our
Doreen Fernandez from www.filipinofoodcrawl.com
Doreen G. Fernandez Collection. A collection of the books by the pioneer of Filipino food writing, Doreen G. Fernandez, including works inspired by her example.
Doreen Fernandez from metro.style
Sep 11, 2023 · Twenty years after her passing, Doreen Gamboa Fernandez remains the most luminous and iconic champion of Filipino food.
Doreen g. fernandez first wrote about food around. 1969, more than a decade after she married designer Wili. Fernandez, who was known as an enthusiastic ...
Doreen Fernandez from www.tastingtable.com
Apr 3, 2023 · Doreen Fernandez was a prolific food writer and reviewer who championed Filipino food, helping the cuisine get the attention and respect ...