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Carnitas

Dish
Carnitas, literally meaning "little meats", is a dish of Mexican cuisine that originated in the state of Michoacán. Carnitas are made by braising or simmering pork in oil or preferably lard until tender. Wikipedia
Origin: Mexico
Main ingredients: Simmering pork in oil
Region or state: Michoacan
People also ask
Rating (983) · 6 hr 15 min
Mar 20, 2019 · Ingredients · ▢ 2 kg / 4 lb pork shoulder (pork butt) , skinless, boneless (5lb/2.5kg bone in) (Note 1) · ▢ 2 1/2 tsp salt · ▢ 1 tsp black ...
Rating (133) · 10 hr 10 min
May 3, 2017 · In the bowl of a 6-quart slow cooker, add pork, salt, pepper, oregano, cumin, onion, garlic, lime juice, orange juice, coke, and bay leaves.
Rating (88) · 6 hr 10 min
A fabulous new way to get crispy tender pork carnitas using a secret with your slow cooker. These recipe is perfect in tacos, burritos, salads and more!
Rating (154) · 8 hr 10 min
These are the easiest crockpot carnitas and simple enough for anyone to make! Juicy, flavorful, and perfectly browned with a crispy crust.
Rating (1) · 8 hr 5 min
May 22, 2023 · Beautifully spiced slow-cooked shredded pork, fried up to crisp perfection and served up with the most amazing cooking liqueur for dipping!
Rating (576) · 3 hr 45 min
Nov 1, 2023 · Mexican carnitas made with pork shoulder, braised with lime and spices for a delicious, distinctive flavor, then baked until fall-apart ...
Rating (14) · 2 hr
Ingredients · 1/2 a white onion peeled and coarsely chopped · 1 1/2 cups water · 6 cloves garlic · 1 teaspoon dried marjoram · 1 teaspoon dried thyme · 1 ...
Video for Carnitas
Aug 8, 2023 · Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! ♥ ❤ It's another ...
Duration: 4:45
Posted: Aug 8, 2023
Rating (53)
May 20, 2022 · Carnitas are crispy, tender, and juicy pieces of Mexican-style slow cooked pork. They are perfect for tacos, tortas, burritos, and more!
Video for Carnitas
Feb 17, 2023 · carnitas #food #tacos Carnitas originated in the state of Michoacán, Mexico and means “little ...
Duration: 7:34
Posted: Feb 17, 2023