Amount Per 1 serving 5 fl oz (147 g) | |
Calories 122 | |
% Daily Value* | |
Total Fat 0 g | 0% |
Sodium 6 mg | 0% |
Potassium 187 mg | 5% |
Total Carbohydrate 3.7 g | 1% |
Dietary fiber 0 g | 0% |
Sugar 0.9 g | |
Protein 0.1 g | 0% |
Vitamin C | 0% |
Calcium | 1% |
Iron | 3% |
Vitamin B6 | 5% |
Cobalamin | 0% |
Magnesium | 4% |
People also ask
Is Merlot a sweet or dry wine?
Merlot tends to be a bit fruitier tasting than a Cab, but this doesn't mean it's a sweet wine. In fact, Merlot is considered a dry wine due to the tannin levels in the wine, but the flavor profile tends to lean towards fruits like berries, along with some earthy overtones like vanilla, clove and mocha.
Is Merlot a good red wine?
Merlot is a great introductory wine because of its mellow and fruity flavor. With more subtle tannins and lower acidity Merlot is easy to enjoy. You may taste blueberry, raspberry, black cherry, and mocha. The flavor of Pinot Noir is stronger than Merlot but less powerful than a Cabernet.
Why do people drink Merlot?
Merlot is one of the world's most popular red wines, and America's second favorite after Cabernet Sauvignon. Known for its soft, sensual texture and approachable style, it's made from red-skinned grapes that can adapt to a variety of climates to produce food-friendly wines in many price points.
What is the difference between Merlot and Cabernet Sauvignon?
Cabernet Sauvignon: Full-bodied with high acidity, balancing richness with freshness—perfect for pairing with red meats. Merlot: Medium to full-bodied with lower acidity, making it versatile for a variety of dishes.
The MERLOT system provides access to curated online learning and support materials and content creation tools, led by an international community of educators, ...
Notes of cherry, plum & currant with hints of clove, nutmeg and burnt caramel resulting from aging in American oak barrels. Radiant deep ruby in color, this wine captivates with enticing aromas of blackberries and cherry cobbler, courtesy of the Petite Sirah.