Dak-galbi
Dish
Dak-galbi, or spicy stir-fried chicken, is a popular South Korean dish made by stir-frying marinated diced chicken in a gochujang-based sauce with sweet potatoes, cabbage, perilla leaves, scallions, tteok, and other ingredients. In Korean, galbi... Wikipedia
Origin: Korea
Associated cuisine: South Korean cuisine
Food energy (per 4 serving): 788 kcal (3299 kJ)
Main ingredients: Chicken
People also ask
What is the difference between Dak Galbi and galbi?
Where is dakgalbi from?
What is the meaning of Dakbalgi?
How many calories are in Dak Galbi?
Feb 8, 2023 · A couple of weeks ago I attempted to make dakgalbi and I failed miserably apparently according to some people because it didn't look right, ...