Tulumba or Bamiyeh is a deep-fried dessert found in Egypt, Turkey and the regional cuisines of the former Ottoman Empire. It is a fried batter soaked in syrup, similar to jalebis or churros. It is made from unleavened choux pastry dough piped with... Wikipedia
Origin: Ottoman Empire
Place of origin: Iran and Ottoman Empire
Alternative names: balah ash-sham (Arabic: بلح الشام)