Veal Orloff
Food
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Veal Prince Orloff, veal Prince Orlov, veal Orloff, or veal Orlov is a 19th-century dish of French cuisine, which was created by the French chef Urbain Dubois in the employ of Prince Orloff, former Russian ambassador to France. Wikipedia
Main ingredients: veal, mushrooms, onion, bechamel sauce, cheese
Place of origin: France