Taho
Food
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Tahô is a Philippine snack food made of fresh soft/silken tofu, arnibal, and sago pearl. This staple comfort food is a signature sweet and tahô peddlers can be found all over the country. Wikipedia
Main ingredients: Silken tofu, arnibal (brown sugar syrup), sago pearls
Origin: Philippines
Food energy (per serving): 323 kcal
Serving temperature: Warm or room temperature
Similar dishes: Douhua