Boortsog
Fried dough
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Boortsog or bawïrsaq is a type of fried dough food found in the cuisines of Central Asia, Idel-Ural, Mongolia and the Middle East. It is shaped into either triangles or sometimes spheres. The dough consists of flour, yeast, milk, eggs, butter,... Wikipedia
Place of origin: Central Asia
Main ingredients: Butter, salt water, milk, yeast, flour
Alternative names: Boorsoq, bauyrsaq, baursak