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Palmier

Food
A palmier, pig's ear, palm heart, or elephant ear is a French pastry in a palm leaf shape or a butterfly shape, sometimes called palm leaves, cœur de France, French hearts, shoe-soles, or glasses that were invented in the beginning of the 20th... Wikipedia
Main ingredients: Puff pastry, Butter, and Sugar
Origin: France
Alternative names: Palm tree, elephant ear, pig's ear, prussiens