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Appam
Food
An appa or appam is a type of thin pancake originating from South India and Sri Lanka. It is made with fermented rice batter and coconut milk, traditionally cooked in an appachatti, a deep pan similar in shape to a wok.
Wikipedia
Origins
:
India
,
Sri Lanka
,
Tamil Nadu
, and
more
Place of origin
:
India
and
Sri Lanka