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Lo mai gai

Food
Lo mai gai, literally "glutinous rice chicken", is a classic dim sum dish served during yum cha. The portion size of lo mai gai is generally quite large, so there is a smaller variant created known as jan ju gai. Wikipedia
Alternative names: Nuomiji
Main ingredients: Glutinous rice filled with chicken, Chinese mushrooms, Chinese sausage, scallions and dried shrimp
Place of origin: Guangdong, China
Region or state: Cantonese-speaking areas