×

Princess cake

Princess cake is a traditional Swedish layer cake or torte consisting of alternating layers of airy sponge cake, pastry cream, and a thick-domed layer of whipped cream. The cake is covered by a layer of rolled marzipan, giving it a smooth, rounded... Wikipedia
Alternative names: Prinsesstårta, Grön tårta, Prinstårta, Prinsessbakelse
Created by: Jenny Åkerström
Main ingredients: Sponge cake, whipped cream, raspberries, pastry cream, marzipan, powdered sugar
Place of origin: Sweden