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Arrabbiata sauce

Dish
Arrabbiata sauce, known in Italian as sugo all'arrabbiata, is a spicy sauce for pasta made from garlic, tomatoes, and dried red chili peppers cooked in olive oil. The sauce originates from the Lazio region of Italy, and particularly from the city... Wikipedia
Main ingredients: Tomatoes, red chili peppers, garlic, parsley, olive oil
Origin: Italy
Course: Main course
Region or state: Lazio