Hong Kong–style milk tea
Drink
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Hong Kong–style milk tea is a tea drink made from Ceylon black tea and milk. It is usually part of lunch in Hong Kong tea culture. Hongkongers consume approximately a total of 900 million glasses/cups per year. Wikipedia
Main ingredients: Evaporated milk, Condensed milk, and Sugar
Course: Drink
Place of origin: Hong Kong
Similar dishes: Doodh pati chai; Burmese milk tea; Teh tarik