Chimichurri
Food
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Chimichurri is an uncooked sauce used as an ingredient in cooking and as a table condiment for grilled meat. Found originally in Argentinian, Uruguayan, and Paraguayan cuisines, it has become widely-adopted in most of Latin America. The sauce... Wikipedia
Main ingredients: finely chopped flat leaf parsley, minced garlic, olive oil, oregano, red pepper flakes and red wine vinegar