Google
×

Yōkan

Wagashi
Yōkan is a wagashi made of red bean paste, agar, and sugar. It is usually sold in a block form, and eaten in slices. There are two main types: neri yōkan and mizu yōkan. "Mizu" means "water", and indicates that it is made with more water than... Wikipedia
Main ingredients: Agar, sugar, red bean paste or white kidney bean paste
Place of origin: Japan