Klepon
Food
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Klepon or kelepon also known outside Java as onde-onde and Buah Melaka, is a snack of sweet rice cake balls filled with molten palm sugar and coated in grated coconut. Of Javanese origin, the green-coloured glutinous rice balls are one of the... Wikipedia
Main ingredients: Rice cake, palm sugar (gula jawa/merah/melaka), grated coconut
Similar dishes: bua loi, mont lone yay baw, Khanom tom, tangyuan, modak, Onde-onde
Variations: Rainbow klepon