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Black bun

Food
Black bun, sometimes known as Scotch bun, is a type of fruit cake completely covered with pastry. It is Scottish in origin, originally eaten on Twelfth Night but now enjoyed at Hogmanay. The cake mixture typically contains raisins, currants,... Wikipedia
Origin: Scotland
Main ingredients: Pastry, raisins, currants, almonds, citrus peel, allspice, ginger, cinnamon and pepper