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Vada pav

Food
Vada pav, alternatively spelt wada pao, is a vegetarian fast food dish native to the Indian state of Maharashtra. The dish consists of a deep fried potato dumpling placed inside a bread bun sliced almost in half through the middle. It is generally... Wikipedia
Main ingredients: Deep-fried fritter made of mashed potato and spices, bread bun
Origin: India
Place of origin: India
Alternative names: Vada pao, wada pav, wada pao, pao vada, pav vada, pao wada, pav wada, batata wada pav
Associated cuisine: Indian
Created by: Ashok Vaidya and Sudhakar Mhatre
Invented: 1966