Locro
Dish
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Locro is a hearty thick squash stew, associated with Native Andean civilizations, and popular along the Andes mountain range. It is one of the national dishes of Peru, Bolivia, Ecuador, Chile, Paraguay, Northwest Argentina and Southwestern... Wikipedia
Place of origin: Andean civilization
Associated cuisine: Peruvian, Bolivian, Ecuadorian, Argentinian, Paraguayan, Chilean, Colombian
Region or state: South America
Serving temperature: Hot