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Sticky rice in bamboo

Food
Sticky rice in bamboo is a common Southeast Asian dish consisting of sticky rice roasted inside specially prepared bamboo sections of different diameters and lengths. It is consumed both as a savory food and as a sweet dessert. Wikipedia
Associated cuisine: Burmese, Cambodian, Lao, Thai, Vietnamese
Region or state: Southeast Asia
Similar dishes: Lemang, Daetong-bap, Chunga Pitha