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Glycerol ester of wood rosin

Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive. The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, and its name may be shortened in... Wikipedia
Melting point: 62–87 °C (144–189 °F; 335–360 K)
Solubility in water: Insoluble