Ching bo leung
Food
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Ching bo leung is a sweet, cold dessert soup of Chinese origin and commonly served in Cantonese cuisine, Hainanese cuisine and Guangxi cuisine. It is a popular dessert in Malaysia and Singapore. It is a type of tong sui. In Singapore it is known... Wikipedia
Main ingredients: Yi mai grains, dried longans, red jujubes, lotus seeds, seaweed, sugar, water, ice
Origin: China
Alternative names: Ching po leung, qing bu liang