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Soto

Indonesian dish
Soto is a traditional Indonesian soup mainly composed of broth, meat, and vegetables. Many traditional soups are called soto, whereas foreign and Western influenced soups are called sop. Soto is sometimes considered Indonesia's national dish, as... Wikipedia
Alternative names: Sroto, Coto, Tauto
Associated cuisine: Indonesia, Singapore, Malaysia, Brunei, the Netherlands, and Suriname (known as saoto)
Course: Main course
Main ingredients: Various traditional Indonesian chicken, beef, or offal soups
Place of origin: Indonesia
Region or state: Nationwide